For years, folks have enjoyed the incredibly fresh and delicious food in the small historic yellow building of Louisa's Cafe. Now, those favorites are available for take out! The menu is all regional fare — fish caught from the Atlantic Ocean and Delaware Bay, plus vegetables, fruits, herbs from West Cape May’s Beach Plum Farm, augmented by produce from other New Jersey farms. The kitchen philosophy is to cook simple, expertly seasoned dishes that are lovingly prepared and made from fresh, first-rate ingredients.